Since it's not time for preserving veggies or fruit, we thought a tutorial on canning fish would be appropriate
Since
it's not time for preserving veggies or fruit, we thought a tutorial on
canning fish would be appropriate. Whether you go fishing yourself or
buy fish and seafood (make sure it is very fresh), this is for you. http://bit.ly/1Ep6ka7 Photo by Lynn Ketchum.
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