4-H Sustainable Living Club has successfully produced ripe cherry tomatoes by July 4. Learn the secret.
Monday, April 28, 2014
Economic Costs & Benefits of a Vegetable
Lincoln County Master Gardeners / OSU: Economic Costs & Benefits of a Vegetable
Farmers Market open on Loyalty Day! 10-2 @ the Lincoln County Fairgrounds
Newport Farmers Market at Fairgrounds on Loyalty Day 10-2; then moves outdoors May 10th
Sunday, April 27, 2014
Sign Up for the Coast to Cascades Cook-Off’ at T&C County Fair in Lincoln County
The
Town and Country Fair
and
The
Lincoln County Foods Group
present
the ‘Coast to Cascades Cook-Off’
with
locally sourced mystery ingredients
The
Lincoln County Foods Group will provide two (2) mystery ingredients
to be used in a food preparation (i.e. salad, bread, main dish).
Participants can choose to use one or both ingredients in their final
dish.
Name:
_____________________________________________
Address:
_____________________________________________
_____________________________________________
Contact
Phone: ______________________________________
Adult
(19 and up)_____ Youth (18 and under)____
Pre-registration
is due by June 27, 2014 at 5:00p.m. Registration can be emailed to
info@townandcountry.com
or registration forms can be mailed to Lincoln County Fair c/o Town &
Country Fair, PO Box 572, South Beach, OR 97366.
Pre-registered
participants only
will receive “Mystery Ingredients” from the Lincoln County Fair
office (633 NE 3rd
St. Newport) on July 8, 2014 from Noon – 7:00 p.m.
Local
judging of the fresh food entry will be Saturday, July 12, 2014 at
1PM on the Main Stage. Food entries should be delivered at the
Lincoln County Fairgrounds prior by 11:30AM. Prizes will be awarded
in both youth and adult categories for winner and runner-up.
Monday, April 7, 2014
OSU Lincoln Co Ext. Master Gardeners Volunteers Needed
Aquarium Earth Day 4/26 9:30am-4:00pm
Celtic Festival June 13,14 & 15
Last year we had a native/invasives display, along
with our LCMGA chapter display. For the Celtic Festival we manned our
booth for only 3-4 hours on each day.
Something interactive is probably more of a crowd drawer and pleaser for both events.
Your creativity is always welcome.
Please let me know as soon as possible so I can inform the organizations if we wish to participate or not.
Liz Olsen, (541)574-6534
OSU Lincoln County Extension, Master Gardeners Program Coordinator
'Planting With Seeds’ round table discussion April 10th at the Newport library meeting room
JUST A REMINDER that this Thursday, April 10th at the Newport
library meeting room, we are having a “Planting With Seeds’ round table
discussion. Please call Kathy Buisman to save a seat. 541-574-6534. Bring a cup
of coffee or tea and LOTS of question for the panel! 10 am until noon. See you
there!
Saturday, April 5, 2014
Friday, April 4, 2014
Watch all about how 4 chefs teamed up for a trash fish dinner for a cause at http://bit.ly/1fPvTk7
by
Cooking Up A Story @cookingupastory
by
Cooking Up A Story
Webinar on Wildlife Damage Management Training
Upcoming Webinar on Wildlife Damage Management Training for Master Gardeners and others who engage the public.... http://fb.me/2Wr5R2K2d
OSU Ext. Lincoln Co @LincolnCoFoods
OSU Ext. Lincoln Co
Capital Press
@capitalpress
Lawmakers push EPA for more time on water rule
The senators faulted the Environmental Protection Agency for... http://fb.me/2ZHKqpHTh
Dept. of Agriculture
@USDA
Blog: Farmers Market Managers: Update or Add Your Listing to the National Directory http://ow.ly/vrrxQ
Newport Farmers Market at the Fairgrounds Sat. 10-2pm -See You There
Carmel Knoll Foods' Bacon Chili Dip at the Newport Farmers Market tomorrow http://fb.me/17V9QX2MX
Food Safety News: Historic Win for Organic Farms Industry
‘Historic Wins’ for Organic Industry in New Farm Bill
http://www.foodsafetynews.com/2014/04/historic-wins-for-organics-in-new-farm-bill-says-industry-official/#.Uz7RihDf3iU
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