Friday, January 30, 2015

Farm Direct, Value Added: A Resource Guide to Making and Selling Food in Oregon.

Thanks to 2011 legislation, farmers and gardeners are able to sell value-added products like pickles and jams directly to customers.
Parameters exist, so here is a helpful resource full of education and information about the farm direct exemption: “Farm Direct, Value Added: A Resource Guide to Making and Selling Food in Oregon.
http://extension.oregonstate.edu/…/osu_farm_direct_value_ad…

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