Faux Fish for Sushi?

What's On Your Plate

 Faux Fish Made From Plants?

NPR: January 23, 2015 Alastair Bland

Chef James Corwell's nigiri sushi rolls made with Tomato Sushi, a plant-based tuna alternative, in San Francisco.

Alastair Bland for NPR

It's a dead ringer for Ahi tuna sashimi. It cuts into glistening slivers that are firm and juicy. And it's got a savory bite.  http://www.npr.org/blogs/thesalt/2015/01/23/379124798/will-environmentalists-fall-for-faux-fish-made-from-plants