Wednesday, April 10, 2013

Ten Rivers Food Web
Upcoming Webinar on Local Meats Processing: Successes and Innovations. Thursday, April 18 12:30 - 2:00pm (Pacific). Featuring Lauren Gwin from Oregon State University and the Niche Meat Processing Assistance Network.
Local Meats Processing: Successes and Innovations - an NGFN webinar https://www2.gotomeeting.com/register/211399546

No comments:

Post a Comment