Now Accepting Applications for Linn/Benton OSU Extension Master Food Preserver Program

Master Food Preserver volunteer training will again be offered in Linn and Benton Counties. Classes will be held every Tuesday (9 a.m. to 4 p.m.) beginning May 7 through June 18, with a mandatory orientation meeting on April 30. Training will be held at the Linn County Extension Office. If interested in applying, contact Pami Opfer at 541-967-3871 or Pamela.opfer@oregonstate.edu.
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