Lincoln Co. Entrants Participate in 2012 Chefs' Show-Off!

Countdown to the 2012 Chefs' Show-Off!

Sunday, April 1st, 2 to 5 p.m. at Linn-Benton Community College's main
campus, in Albany, in the Dining Commons of the Calapooia Center.

Tickets: Now available for just $8* at First Alternative Co-ops, Corvallis
Brewing Supply, Mennonite Village (during office hrs.), Oregon Coast
Community College's South Beach campus (in the Small Business Development
Center, room 007) and online at www.tenriversfoodweb.org. Click on the
2012 CSO Update. Buy early and save - tickets $10 at the door.

While the chefs create an entree from all local ingredients, enjoy food
samples and purchase products at the adjoining Food Fair featuring farms
and food businesses including Walker Farms of Siletz. LOTS of new foods to
sample and businesses to learn about at the Food Fair! Passports available
to sample wine from Lumos (and wine cupcakes!), beer from Twisted Snout,
or hard ciders from 2 Towns Ciderhouse.

There will also be a Bake-Off. Taste and vote on entries from Katie McNeil
of Pacific Sourdough, Ana Patty of Gathering Together Farm and Kris
Krabill of Kris' Kitchen.

Featured chefs are Michelle Bursey (ONA's Restaurant & Lounge, Yachats),
Kimber Hoang (Magenta, Corvallis), Regina Iovino (Iovino's at Enoteca,
Corvallis) and Karen Novak (Novak's Hungarian Restaurant, Albany).

*Wanna' get in free? Volunteer for a couple of hours at this amazing event
(you'll get even more free food!). Contact Mary Anne at nusrala@peak.org
by March 23rd (or before to guarantee a spot).

Find more details at www.tenriversfoodweb.org.