Making Connections Between Producers & Consumers for Local Farm & Seafood Products
Thursday, August 14, 2014
Hey all you meat lovers we have meat lambs for sale. We have Oregon Coastal Cutters come to the farm and butcher them here and you give them cut and wrap directions.
A whole lamb is $200, half a lamb is $125 and you pay for the
butchering and wrapping ($85 last year per animal). A couple of weeks
ago we had a lamb butchered and its hanging weight was 114 lbs. The
animals have a wonderful life and they taste fabulous!
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