Making Connections Between Producers & Consumers for Local Farm & Seafood Products
Monday, July 8, 2013
Saturday, June 22, 2013
Grazing minimizes non-native species
Grazing cattle minimizes invasion of non-native species, one of many ways Oregon’s cattle farmers help the environment. Agri-Biz Council/OR
USDA Grants for Ag- farmers, fishermen, loggers
Small, socially disadvantaged producers
include farmers, ranchers, loggers, agricultural harvesters, and
fishermen that have averaged $250,000 or less in annual gross sales of
agricultural products in the last three years. Producers will be
able to conduct market research, product and/or service improvement,
feasibility studies, training, and implement business plans. July 15,
2013 for paper applications and July 10, 2013 for electronic
applications. For additional information on how to apply, see the June
12 Federal Register, page 35239, or visit http://www.rurdev.usda.gov/BCP_SSDPG.html.
Vendors wanted at the Siletz Valley Farmers Market? http://fb.me/1pAmZHSwA
OSU Ext. LC Foods @LincolnCoFoods
OSU Ext. LC Foods
OSU Extension delivers the latest research on preparing food safely and preserving thru canning, freezing and drying facebook.com/OSUExtensionFoodPres?ref=hl …
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